With winter finally coming to an end, Dhaka Regency Hotel & Resort has commenced its annual Salmon Fest, says a press release.
The hotel will be serving fresh salmon from the Fry and Grill Live Station at its signature rooftop garden restaurant Grill On The Skyline till March 7 every evening between 18:30-22:30.
Following a made-to-order interactive format of dining, guests will be able to choose their desired cut of salmon from a selection of Bone-in and Skinless, Bone-in with Skin, Boneless and Skinless and Boneless with Skin. The outlet’s gourmet experts will then prepare the fish to the guest’s preferred level of fry or grill and serve it with up to two condiments from a choice of Lemon Garlic Butter, Dill Mustard, Caper and Cream, and Spicy Tangy Cajun sauces. The meal offer also comes with one complimentary mini-buffet dinner with every salmon dish purchased.
Want stories like this in your inbox?
Sign up to exclusive daily email
More Stories from Miscellany