Shahi Tukra

Published: 21:41, Jun 21,2018



Refined oil 2 tbsp.
Bread slices 2
Milk 100 ml
Sugar free 2 tbsp.
Saffron, a pinch
Raisins 25 gms.
Cashew nuts 25 gms.


In a pan, fry bread slice with little bit of oil and keep it on the plate.
In a pan, add milk, sugar free and saffron. Mix them well together.
Add raisins and cashew nuts into it and mix them well. In plate, place the toasted bread and pour the mix over it.
Serve hot.

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